Backyard Cheeseburger with Thick-Cut Fries Members recipe
Texture
Garnish
On the plate

Pizza & Handhelds · American

Backyard Cheeseburger with Thick-Cut Fries

4.6 (734 cooks rated this)

A juicy hand-pressed patty with melted American cheese, ripe tomato and crisp green-leaf lettuce sits in a pillowy bun. Golden thick-cut fries and a side of dill pickles make it the classic weekend plate.

25 min Prep
30 min Cook
55 min Total
4 Servings
Easy Difficulty

Test kitchen note: Press a shallow dimple into the center of each raw patty so it cooks flat instead of puffing into a dome.

Method 6 steps

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