Members recipe 
Garden Mains · European
Sheet-Pan Crispy Potatoes and Asparagus
Diced potatoes roast until their edges shatter, then asparagus joins the pan for its final minutes so it stays bright and snappy. A lemon-garlic butter tossed through at the end ties this simple spring supper together.
Test kitchen note: Give the potatoes a head start of twenty-five minutes; asparagus added at the beginning would turn limp and olive-drab.
Method 6 steps
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