Salads & Bowls · American
Mixed Berry and Golden Kiwi Salad with Poppy Seed Dressing
Four kinds of summer berries and slices of golden kiwi tumble over crisp frisee for a salad that is sweet, tart and a little bitter. A creamy honey poppy seed dressing pulls the fruit and greens together.
Test kitchen note: Add the raspberries last and toss with your hands, not tongs; they are delicate and collapse into a pink mush if handled roughly.
Method 5 steps
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Whisk the yogurt, honey, lemon juice, olive oil and poppy seeds with a pinch of salt until smooth.
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Place the frisee and leaf lettuce in a wide serving bowl.
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Add the strawberries, blackberries, blueberries and kiwi slices.
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Drizzle over half the dressing and toss gently by hand.
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Scatter the raspberries on top and serve with the remaining dressing on the side.
That is the whole pie. Enjoy every slice.
Pairs well with
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