Members recipe 
Pizza & Handhelds · American
Crispy Buttermilk Chicken Ranch Wrap
A crunchy buttermilk-battered chicken tender is rolled up with soft green leaves, sweet shredded carrot and cool ranch dressing. A quick toast on the griddle gives the tortilla its golden, freckled finish.
Test kitchen note: Rest the fried chicken on a wire rack rather than paper towels so the underside of the crust stays crisp.
Method 6 steps
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